3 cups Rice
½ cup Milk
1 ¾ cups Sugar
1 dash Cinnamon
1
Rinse rice completely to remove gluten.
2
Cook rice according to recipe on rice.
3
Add milk and sugar and stir.
4
Keep on stove to keep warm and add milk as it cooks off and gets too stiff.
5
Salt to taste. Serve with butter and cinnamon.
