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Turkey Stuffing

Yields1 Serving

 1 Onion minced
 9 Celery
 6 cups Turkey / Chicken broth
 6 Stovetop stuffing
 Hot water
 6 tbsp Butter
1

Sauté onions and celery in butter. Sprinkle with poultry seasoning.

Set aside to cool.

2

Toss mixture with dry stuffing mix.

3

Heat broth and add enough water to make up the required liquid needed for Stovetop stuffing.

4

Our over stuffing / veggie mixture and mix well.

5

Stuff your turkey and place remaining in baking dish.

6

Bake remaining for 15-30 minutes at 325 degrees.

Nutrition Facts

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