1 Onion minced
9 Celery
6 cups Turkey / Chicken broth
6 Stovetop stuffing
Hot water
6 tbsp Butter
1
Sauté onions and celery in butter. Sprinkle with poultry seasoning.
Set aside to cool.
2
Toss mixture with dry stuffing mix.
3
Heat broth and add enough water to make up the required liquid needed for Stovetop stuffing.
4
Our over stuffing / veggie mixture and mix well.
5
Stuff your turkey and place remaining in baking dish.
6
Bake remaining for 15-30 minutes at 325 degrees.
Ingredients
1 Onion minced
9 Celery
6 cups Turkey / Chicken broth
6 Stovetop stuffing
Hot water
6 tbsp Butter
